Alright alright, enough politics 💩 for today. Let’s focus on something more important: SNAX! (That’s Fox-language for “snacks.”)
This morning I made the most fabulous oatmeal for breakfast. All natural, zero artificial junk. Here’s my recipe.
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Wyvvy’s Omnom Berry Oatmeal
Ingredients:
1 cup water (adjust as desired)
½ cup rolled oats (not instant oatmeal)
½ cup combined frozen blueberries, blackberries, and/or raspberries
2 tsp brown sugar (adjust as desired)
sprinkle of cinnamon + ginger (adjust as desired)
Instructions:
Place into microwave-safe bowl: water, berries, cinnamon+ginger.
Microwave 1 minute.
Add oatmeal slowly. Stir and allow oatmeal to absorb water.
Microwave an additional minute.
Add brown sugar**. Stir gently.
** Edit: for reduced sugar impact, try substituting stevia, monkfruit, agave, or other sweeteners.
(Note: oatmeal will grow softer the longer it sits. If too “hard” for your taste, microwave 30-60 seconds more.)
Enjoy! 🥣


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